The Heart Behind Our Coffee

At Benjave Distributors we are proud to partner with skilled farmers and producers in Jamaica who bring passion and expertise to every step of the coffee journey.

  • Blue Mountain Coffee Producers: Grown at altitudes of 3,000–7,000 feet, our Blue Mountain Coffee is cultivated by dedicated farmers who meticulously tend to the coffee plants in the cool, misty peaks of the Blue Mountain region. These producers employ traditional farming methods passed down through generations, ensuring the highest quality beans that meet the region’s world-renowned standards.
  • High Mountain Coffee Producers: Our High Mountain Coffee is grown by hardworking producers at elevations greater than 2000ft in Jamaica's interior High Mountain regions. These farmers focus on delivering a bold and flavorful coffee while maintaining rigorous quality practices. Their dedication ensures an affordable yet premium coffee experience for everyday enjoyment.

Both groups share a deep respect for the environment, practicing sustainable farming techniques that protect Jamaica’s natural beauty while producing exceptional coffee. Their commitment, combined with our careful roasting process, ensures that every cup reflects the care and craftsmanship of our producers.

Our Promise: By supporting these local communities, we help sustain Jamaica’s rich coffee heritage and bring you authentic, high-quality coffee that you can feel good about.

  • Unique Terroir

    Fertile volcanic soil, cool mountain climate, and abundant rainfall create the perfect environment for cultivating premium coffee.

  • Meticulous Processing

    Every bean is handpicked at peak ripeness, carefully washed, and sun-dried to preserve its natural characteristics.

  • Unwavering Quality

    Rigorous standards ensure that only the finest beans earn the prestigious reputation of Jamaican coffee.