We proudly partner with skilled farmers in Jamaica who craft our coffees with care and tradition.

• Blue Mountain Coffee: Grown in the misty peaks of the Blue Mountains, our farmers use time-honored methods to produce world-renowned, high-quality beans.
• High Mountain Coffee: Cultivated at slightly lower altitudes, these hardworking producers focus on bold, flavorful coffee while maintaining rigorous quality practices.

Both groups prioritize sustainability and environmental stewardship, ensuring that every cup reflects their dedication and preserves Jamaica’s rich coffee heritage.